Savory or sweet – It’s mango season and we’re all in! This mango pudding is perfection.
I love mangoes like a woman with questionable habits likes a night out in Vegas. I mean sure, you need to wonder if it was a great idea to wear your leather pants into the steam shower, but at least you proved the point that your eye liner is waterproof and that steam showers suck! Where was I going with this? Oh yea, mangoes are great and mango pudding is delicious!
This mango pudding is not an American-style pudding but rather a Chinese-style pudding – so it’s a bit firmer but still creamy, sweet, and incredibly fresh. It’s so easy to make that you’ll find yourself making it over and over. Especially if you’re a milk tea fan, it can take the place of an almond or caramel pudding.
There’s no real recipe pitfalls to watch for, just make sure you don’t get too loosey goosey with the gelatin. Other than that, just follow the recipe and you’ll be golden. Live long and mango often. Also, when in Vegas, always use protection – high quality leather pants, a water resistant phone so you can FaceTime from steam showers, waterproof eye liner, and most importantly make sure the men in the shower keep their hands, feet, and underpants to themselves.